Michigan Cooking... and Other Things by Carole Eberly
This popular title recently got a facelift. New cover, same great material inside.
Michigan—to know it is to love it. From the peaceful northern shores of the Great Lakes to the bustling city-pace of Detroit, we’ve got it all.
When it comes to agricultural products, Michigan shines—cherries, blueberries, apples, peaches, asparagus, beans…
Captured in “Michigan Cooking…And Other Things” are some of Michigan’s favorite recipes, along with a few wonderful tales about living in thistruly GREAT Lakes state
5.5" x 8.5"
143 pages